Grilled Big Brat Sausage with Charred Tomatoes Salad

20 mins, easy, Serves 4
A mainstay in our lunches and dinners, this refreshing salad has all you need and more with the addition of the Big Brat Veggie Links
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A mainstay in our lunches and dinners, this refreshing salad has all you need and more with the addition of the Big Brat Veggie Links

Ingredients

  • 1 pack Big Mountain Foods Big Brat Veggie Links
  • 3 cups white beans, cooked & drained (we used dried cannellini beans but use any white bean)
  • 2 cups cherry tomatoes
  • 2 cups baby arugula
  • ¼ cup olive oil
  • 4 sprigs thyme, leaves removed
  • 1 lemon, juice, and zest
  • Salt & pepper to taste

Recipe preparation

  1. Grill Brats and set aside. Place cherry tomatoes on a baking sheet and drizzle some olive oil over them.
  2. Place under broiler to char, checking often and tossing a couple of times. Should take 5-8 minutes. You want them to soften and char a bit.
  3. Mix tomatoes with beans, rest of the olive oil, thyme leaves, lemon (juice and zest), and mix.
  4. Serve over a bed of arugula.
  5. Slice Big Brat Veggie Links and lay over the salad.
  6. Season with salt and pepper to taste.