Perfectly meaty, and ultra convenient, our pre-cooked crumbles make for the easiest filling in any classic lasagna recipe!
Classic Lasagna
A classic and comforting lasagna recipe packed with flavor, texture, and warm comforting nostalgia!
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Ingredients
- 1 box mushroom crumble
- 1 batch tofu gournay cheese (or sub ricotta)
- 1 36oz jar pasta sauce of choice
- 2 cloves garlic (minced)
- 2 tsp Italian seasoning
- 1 pack lasagna noodles
- 2 cups shredded cheese
- salt + pepper to taste
Recipe Preparation
- Preheat oven to 350F. Make tofu gournay (if using) and set aside.
- Boil lasagna noodles according to package directions, then rinse with cold water and set aside.
- in a bowl, combine Mushroom Crumble, garlic, pasta sauce, Italian seasoning, and salt and pepper.
- Spread a thin layer of sauce mixture into the bottom of a large 9×13" baking dish. Top with a layer of noodles, followed by a layer of 1/2 the gournay. Repeat.
- Layer more sauce, and one final layer of noodles. Top with remainder of sauce and sprinkle with shredded cheese.
- Cover with tin foil, then bake for approximately 50 minutes. Broil for 5 minutes to crisp up.
- Enjoy!
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