Lion's Mane Mushroom Protein Grounds
Lion's Mane Mushroom Protein Grounds
Lion's Mane Mushroom Protein Grounds

The Lion's Mane Mushroom Protein Grounds tastes delicious, is good for you and the world we live in, and is the perfect addition to any meal.  Introducing our Lion's Mane Mushroom Protein Grounds, made with a powerful blend of mushrooms. Packed with a powerhouse of healthy benefits, full of vitamins and minerals, and a plant-based protein that is so sustainable, it can literally help save the planet. Our Lion's Mane Mushroom Protein Grounds are versatile and can be used in a variety of dishes, from wraps and tacos to pastas and salads. It's also the perfect ground meat substitute for those looking for a plant-based option without sacrificing taste or texture. Try it out in your favorite recipes and enjoy a healthy, satisfying meal that's good for you and the planet.

VEGAN
NON-GMO
SOY-FREE
GLUTEN-FREE
NUT-FREE
ALLERGEN-FREE
Big Mountain Foods
INGREDIENTS

Fava beans, Pea Protein, Carrots, Mushrooms, (white button, shiitake, lion’s mane mushroom), Organic Coconut Oil, High Oleic Cold-pressed Sunflower Oil, Tomato Paste, Seasoning (salt, sea salt, dehydrated onion, dehydrated tomato, dehydrated garlic, spice, spice extract), Grape Puree, Hemp Seeds, Natural Flavor.

NUTRITIONAL FACTS
HOW TO PREPARE

Remove from plastic. Although our products are pre-cooked, we recommend heating to 160 F (71 C) minimum before consuming. Add to any recipe that will be cooked, over heat it on its own. To pan-fry, cook in a lightly oiled pan, medium heat for 2-5 minutes. To microwave, place in a microwave-safe dish and heat on high for 90 seconds or until hot. If kept frozen, thaw before cooking.

Big Mountain Foods
Big Mountain Foods

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Lion's Mane Mushroom Burger
Lion's Mane Mushroom Burger
Original Veggie Patty
Original Veggie Patty