Featured Products
- 2 Prime Veggie Burger patties
- 3 cups pita chips or torn toasted pita
- 1 cup chopped cucumber
- 1 cup chopped tomato or cherry tomatoes
- 1/2 cup thinly sliced radish
- 1/2 cup pickled red onion or quick pickled turnips
- 1/4 cup chopped parsley
- 1/4 cup chopped mint
- 1/2 tsp cumin
- 1/2 tsp smoked paprika
- Pinch of cinnamon
- Lemon wedges
Tahini Drizzle
- 1/3 cup tahini
- 2 tbsp lemon juice
- 1 small garlic clove, grated
- 2 to 4 tbsp warm water
- Salt to taste
- Cook the Prime Veggie Burger patties until browned, then chop or crumble into crispy pieces.
- Toss the crumbled or chopped burger with cumin, smoked paprika, cinnamon, and a squeeze of lemon.
- Spread pita chips on a platter.
- Layer with cucumber, tomato, radish, pickled onion, herbs, and warm Prime Burger crumble.
- Whisk together tahini drizzle ingredients until creamy.
- Finish with tahini, extra lemon, and more herbs.
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